VALENCIA ALMONDS, DRIED BLACK OLIVE, SEA SALT
Best served with vermouth, red wine, Negroni, martini.
This mix is crunchy, piquant and olive forward. Briny dried black olives and perfectly seasoned Valencia almonds make a sophisticated match for your favourite drink from a Negroni to a vintage red, taking your cocktail hour to the next level.
gluten free, vegan